"This impressive rich, juicy, plum and creosote-stashed merlot is a cut above the rest of its £5 Chilean ilk" Jane MacQuitty, The Times

"So saturated with ripe fruit it reminds me of standing in a tropical rainstorm and being instantly drenched by the huge drops of water. The oak (French and American barrels, used to age a fraction of the blend) is very well-handled, too. Satisfying and easy: good for parties, cottage pie, chilli con carne and cold meats." Victoria Moore - Daily Telegraph

"a party pleaser, full of ripe cherry and blackberry fruit and a natural with roasts, casseroles and chilli con carne" Tim Curran - Daily Mirror

£8.06