"This fizz doesn't exactly qualify as pink. But if you prefer your wines more full-blooded and you want something to stand up to more powerful food during a romantic dinner, then this red sparkler is a great alternative to rosé. With its bright morello cherries, moreish savoury edge and incisive acidity, it's a world away from your average two-quid bottle of industrial Lambrusco."

Review by David Williams The Observer.

£9.99